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In Allah We Trust
A New Hope

Friday, June 13, 2014

Giant water droplet? Nope, it's something much more mouth-watering

This article is contributed by the Stomp Team.

Bite into this unusual-looking dessert and you will be in for a sweet surprise.
Believe it or not, these photos circulating online recently show a rice cake dessert from Japan, also known as shingen mochi, that is made from water.
Some have compared the dish to "eating a delicate water balloon that can pop any second".
Made from water that comes from the Japanese Alps, this water drop dessert is refreshing and tasty.
To add on to its mystery, the dessert apparently disintegrates after 30 minutes.

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